Portable Induction Burner
How Induction Cooking Works:
Induction is a third method, completely different from all other cooking technologies--
it does not involve generating heat which is then transferred to the cooking vessel,
it makes the cooking vessel itself the original generator of the cooking heat.
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The element's electronics power a coil that produces a high-frequency electromagnetic field.
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The field penetrates the metal of the ferrous (magnetic-material) cooking vessel and sets up a circulating electric current, which generates heat. (But see the note below.)
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The heat generated in the cooking vessel is transferred to the vessel's contents.
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Nothing outside the vessel is affected by the field--as soon as the vessel is removed from the element, or the element turned off, heat generation stops.
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